Salmon Kedgeree
Salmon Kedgeree

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, salmon kedgeree. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Salmon Kedgeree is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Salmon Kedgeree is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook salmon kedgeree using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Salmon Kedgeree:
  1. Make ready salmon fillets
  2. Prepare cooked brown rice
  3. Make ready large white onion
  4. Get garlic
  5. Prepare turmeric
  6. Prepare cumin
  7. Get hot paprika
  8. Prepare dried thyme
  9. Prepare ground pepper
  10. Take spring onions
  11. Prepare garden peas
  12. Prepare small bunch of Parsley
  13. Make ready small bunch of coriander
  14. Get eggs
  15. Prepare lemon juice
  16. Take Salt and pepper
Instructions to make Salmon Kedgeree:
  1. Soften your onions and garlic in olive oil and add your spices.
  2. Cook out your spices for a couple minutes to release the flavour. Add your rice and coat well in the spices.
  3. Add vegetable stock or water to the rice, season and cook until aldente.
  4. While the rice is cooking, season the salmon and roast in the oven at 180 degrees until cooked.
  5. Boil your eggs in a separate pan for 7-8 minutes (soft boiled) To finish your rice, finely slice your spring onions and add them to the rice alongside your peas, chopped parsley and coriander.
  6. Finish with lemon juice and serve. Once your salmon is cooked flake apart and serve on top with your boiled egg cut in half.

So that is going to wrap this up for this special food salmon kedgeree recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!