Vrat Sabudana Khichdi
Vrat Sabudana Khichdi

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vrat sabudana khichdi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vrat Sabudana Khichdi is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Vrat Sabudana Khichdi is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook vrat sabudana khichdi using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vrat Sabudana Khichdi:
  1. Get Sabudana
  2. Get Water
  3. Get Peanuts
  4. Get Chopped Potato
  5. Take Chopped Tomato
  6. Make ready Chopped Green chillies as per your taste
  7. Get oil
  8. Prepare Black Salt
  9. Get Black Pepper Powder
  10. Get Turmeric powder
  11. Make ready Coriander powder
  12. Make ready Cumin seeds
Steps to make Vrat Sabudana Khichdi:
  1. Wash the sabudana and soak it in water for 3 hours.
  2. Heat the pan.
  3. Add oil, cumin seeds, peanuts, green chillies, potatoes.
  4. Cook it for 2 minutes and then add tomatoes.
  5. After 1 minute, add soaked sabudana,and all the spices mentioned above.
  6. Serve hot Sabudana Khichdi and enjoy………….

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