Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mini honey cornbread muffins. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mini Honey Cornbread Muffins is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Mini Honey Cornbread Muffins is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have mini honey cornbread muffins using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mini Honey Cornbread Muffins:
- Take 1 cup yellow cornmeal
- Get 1 cup all purpose flour
- Make ready 1 tbs baking powder
- Prepare 1/2 cup granulated sugar
- Get 1 tsp salt
- Get 1 cup whole milk
- Prepare 2 large eggs
- Prepare 1/2 stick butter, melted
- Prepare 1/4 cup honey
Instructions to make Mini Honey Cornbread Muffins:
- Preheat oven to 400 degrees F.
- Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dry ingredients and stir until just mixed.
- Add the wet to the dry ingredients and stir until just mixed.
- Place muffin paper liners in a 12-cup muffin tin. Evenly divide the cornbread mixture into the papers.
- Bake for 15 minutes, until golden. Serve and enjoy.
So that is going to wrap this up with this exceptional food mini honey cornbread muffins recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
