Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, new orleans cornbread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cornbread from New Orleans - World Kitchen. Karin Pasian - Slow Motion (New Orleans Bounce). After The Pain-Betty Wright New Orleans Bounce.
New Orleans Cornbread is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. New Orleans Cornbread is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook new orleans cornbread using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make New Orleans Cornbread:
- Prepare 2 1/2 cups Cornmeal
- Get 1 cup Flour
- Take 2 Tbsp Baking powder
- Get 1/2 cup Brown sugar
- Prepare 1 tsp salt
- Prepare 2 cups Buttermilk
- Prepare 2 eggs
- Take 1/3 cup butter
- Get 1 cup Cheddar cheese (shredded)
- Make ready 1 cup corn
- Prepare 1/2 Lb Bacon (fried/crumbled)
- Prepare 3 Jalapenos (seeded/diced)
Crawfish Cornbread - for all of our Louisiana folks! Soul food restaurant in New Orleans, Louisiana. Just tried this recipe and it was great. My husband and kids love this dish.
Steps to make New Orleans Cornbread:
- Mix dry ingredients in large bowl
- Mix wet ingredients in separate bowl.
- Add wet ingredients to dry and mix well.
- Grease a 9 by 9 pan with butter, pour in mixture and bake at 375°F for approximately 30 minutes.
A variation is to use biscuits instead of cornbread. This is the subreddit for the Greater New Orleans area. This sub is for locals to discuss all things New Orleans. Both male and female members can mingle and interact here. Let's keep these discussions on-topic, thought-provoking, and more importantly.entertaining!
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