Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fried cornbread with swiss. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried Cornbread with Swiss is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Fried Cornbread with Swiss is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook fried cornbread with swiss using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Cornbread with Swiss:
- Take 2-1/2 cup self-rising cornbread mix
- Prepare 1-1/2 cup whole milk
- Prepare 2 large eggs
- Get 1 teaspoon salt
- Get 1/4 cup oil
- Take 1-1/3 cup shredded Swiss cheese
- Make ready As needed nonstick spray
Steps to make Fried Cornbread with Swiss:
- Mix all the ingredients except nonstick spray
- Spray a skillet and heat. Pour out a gobb of cornbread mixture on to the skillet. About a tablespoon it will expand outwards.
- Turn as needed when the batter bubbles and then stops.
- Repeat till done serve I hope you enjoy!
So that is going to wrap it up for this special food fried cornbread with swiss recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
