Moong Dal Khichdi
Moong Dal Khichdi

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, moong dal khichdi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Moong Dal Khichdi is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Moong Dal Khichdi is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook moong dal khichdi using 14 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Moong Dal Khichdi:
  1. Make ready rice (your choice),
  2. Make ready dhuli moong dal (may alter the quantity),
  3. Prepare Salt
  4. Take desi ghee
  5. Prepare Tadka:
  6. Prepare desi ghee
  7. Take hing
  8. Get zeera
  9. Prepare laung
  10. Make ready sabit kali mirch
  11. Make ready ginger cut into juliens
  12. Get green chillies, chopped finely
  13. Prepare onion thinly sliced
  14. Take red chilli flakes
Steps to make Moong Dal Khichdi:
  1. Mix dal & rice in a mixing bowl, wash it, soak in water for 1 hour.
  2. Strain it, keep aside.
  3. Take a pressure cooker, add khichdi, salt & ghee.
  4. Add water accordingly so as to keep it a lil thick (not mashy).
  5. Place the lid, give 4-5 whistles at high flame.
  6. Switch off the flame, open the lid after 5 minutes of cooling. Keep aside.
  7. Now take a pan, add ghee, heat it.
  8. Moderate the flame, add hing & zeera, let it splutter.
  9. Add laung & kali mirch, saute it for a while.
  10. Add ginger & green chilli, saute it for a while.
  11. Now add onion, stir fry it at high flame till brown.
  12. Switch off the flame now, add red chilli flakes, give a stir.
  13. Mix this tadke with cooked Khichdi. Cover it again.
  14. Take out in a serving bowl, have it with chutney, dahi,papad, salad & desi ghee.

So that’s going to wrap it up with this exceptional food moong dal khichdi recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!