Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, jan's cornbread. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Jan's Cornbread is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Jan's Cornbread is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have jan's cornbread using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jan's Cornbread:
- Take For a 8 inch skillet:
- Prepare 1 Cup Self Rising Cornmeal
- Make ready 1 Large Egg
- Prepare 3/4 cup Milk or buttermilk
- Take 1/2 cup Sugar
- Take 3 Tablespoon oil
- Get For a 12 inch skillet increase ingredients:
- Get 2 cups cornmeal
- Prepare 2 eggs
- Prepare 1 1/2 cups milk or buttermilk
- Get 1 cup sugar
- Make ready 4 tablespoons oil
Steps to make Jan's Cornbread:
- Pour oil in an 8 (or 12)inch iron skillet and place in oven at 400 degrees until oil sizzles.
- Mix cornmeal, egg, milk and sugar in bowl. Pour hot oil over cornmeal mixture, stirring lightly and return to skillet.
- Bake in 400 degrees oven until golden brown. About 30 minutes.
So that is going to wrap it up with this exceptional food jan's cornbread recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
