Crock-Pot Cornbread Chicken Pie
Crock-Pot Cornbread Chicken Pie

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crock-pot cornbread chicken pie. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Crock-Pot Cornbread Chicken Pie is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Crock-Pot Cornbread Chicken Pie is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have crock-pot cornbread chicken pie using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crock-Pot Cornbread Chicken Pie:
  1. Prepare 2 cans cream of chicken soup
  2. Prepare 3-5 carrots (diced)
  3. Prepare 2-3 cloves garlic (crushed)
  4. Make ready 1 can chicken broth
  5. Make ready 1 package sliced deli chicken (cut in strips)
  6. Get 1-2 tbs onion powder
  7. Get 1-2 tbs parsley
  8. Get salt&pepper
  9. Make ready 1 box cornbread mix
  10. Take 1 egg
  11. Take 3-4 tbs flour
Steps to make Crock-Pot Cornbread Chicken Pie:
  1. Put everything but last 3 ingredients in Crock-Pot. (Reserve last 3rd of chicken broth)
  2. High: 2 hours
  3. Mix cornbread mix, egg, flour, and remaining broth. Pour over top of Crock-Pot soup.
  4. High: another 1 1/2 - 2 hours. Til cornbread is done.

So that’s going to wrap this up for this special food crock-pot cornbread chicken pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!