Whosayna’s Chopsuey
Whosayna’s Chopsuey

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, whosayna’s chopsuey. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Whosayna’s Chopsuey is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Whosayna’s Chopsuey is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have whosayna’s chopsuey using 17 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Whosayna’s Chopsuey:
  1. Take 2 packets (250gms) Noodles
  2. Prepare 1 cup Chicken Fillet (cubes)
  3. Make ready 3 cups Veggies jullienes (french beans, carrots, zucchini, capsicum and Cabbage)
  4. Make ready 1/4 Ginger (chopped)
  5. Take 5 Garlic cloves (chopped)
  6. Get 1 Onion (cubed)
  7. Prepare 1 tsp Cornflour
  8. Get as per taste Salt
  9. Take 1/4 tsp White pepper (powder)
  10. Prepare 1/4 tsp Black pepper (powder)
  11. Prepare 1/2 cup Tomato ketchup
  12. Prepare 3 Tomatoes (remove heads)
  13. Prepare 1 tbsp Chilli sauce
  14. Make ready 1/4 tsp Soya sauce
  15. Prepare 2 tbsp Tomato puree
  16. Take 1 tbsp Vinegar
  17. Get 2 Eggs (Omelette)
Instructions to make Whosayna’s Chopsuey:
  1. Bake tomatoes for twenty minutes
  2. Blend baked tomatoes, tomato puree, tomato ketchup, chilli sauce, soya sauce, cornflour mixture and vinegar, keep aside
  3. Break noodles in two parts, parboil them, and keep on strainer
  4. Deep fry noodles till crisped up and keep on strainer
  5. Mix cornflour with half cup of water. In a pan pour the tomato and cornflour mixture. Boil till it bubbles making sure you stir it, if it thickens can add little water, keep aside
  6. In a wok put three tablespoons of oil, keep on flame
  7. Add onions and braise it a little, add chicken with black pepper, ginger, garlic and a little salt and braise on high flame, till chicken is done.
  8. Add veggies and stirfry for five minutes, add white pepper powder and tomato mixture, mix well and remove from flame.
  9. Cut strips of omelet.
  10. On platter put one part of fried noodles, top up with saucy chicken and veggies and place two strips of omelette, serve as you set the platter
  11. NB: I added crispy deep fried spinach too on the chopsuey

So that is going to wrap this up for this exceptional food whosayna’s chopsuey recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!