Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, masala tur dal khichdi. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Masala tur dal khichdi is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Masala tur dal khichdi is something that I have loved my entire life.
Masala Khichdi is a spicy variation of simple khichdi. This is healthy but ultimate comfort food. Khichdi is basically prepared with rice and lentils.
To begin with this particular recipe, we have to prepare a few ingredients. You can have masala tur dal khichdi using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Masala tur dal khichdi:
- Take rice(kolam)
- Make ready tur dal
- Make ready chilli paste
- Make ready ginger paste
- Get asafoetida
- Get turmeric powder
- Make ready salt
- Prepare water
- Prepare For tempering
- Make ready ghee
- Take mustard seeds
- Make ready cumin seeds
- Make ready whole red chilli
- Prepare Few curry
This recipe takes me down the memory lane when I knew almost nothing to cook and there was Khichdi to my rescue. Masala Khichdi is also know as khichudi. We are going to make a Masala khichdi with spices and veggies. Best for people who live in Hostel.
Steps to make Masala tur dal khichdi:
- Wash rice and dal. Mix all ingredients in pressure cooker and cook for 3 whistle on high flame and 1 whistle for low to medium flame.
- Heat ghee in pan add mustard seeds when splutter add cumin seeds after spluttering add chilli and curry leaves and temper on khichdi. I served with onion potato sabji and buttermilk.
Keyword: Khichdi, Masala Khichdi, Moong Dal Khichdi, Vegetable Khichdi. You can also make this recipe using Tur dal (split pigeon peas) or whole moong beans with husk. Delicious masala-stuffed vegetables, rice and dal are carefully cooked together in this one of a kind recipe. A great one dish meal, Toovar Dal and Mixed Vegetable Masala Khichdi when served with buttermilk, also makes a fabulous potluck lunch. It is the best kind of comfort food, but can sometimes be really bland.
So that’s going to wrap it up with this exceptional food masala tur dal khichdi recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
