Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, cheesy cornbread beef pot pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
cheesy cornbread beef pot pie is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. cheesy cornbread beef pot pie is something that I have loved my entire life. They are fine and they look wonderful.
This hearty pot pie is topped with a cheesy cornbread topping. Spoon Cornbread Topping over chili, and place baking dish on a baking sheet. I added parmesan cheese garlic powder crushed red peppers and papricka to the cornbread mix.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheesy cornbread beef pot pie using 29 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make cheesy cornbread beef pot pie:
- Get filling
- Take 3 lb ground beef
- Prepare 3 tsp heaping minced garlic
- Make ready 2 tsp salt
- Take 5 medium potatoes peeled cubed
- Prepare 1 1/2 cup frozen sweet peas
- Get 12 oz frozen corn sweet
- Make ready 1 large onion chopped
- Make ready 2 tsp balsamic vinegar
- Prepare 1 tsp Worcestershire sauce
- Make ready 2 tbsp smoked paprika
- Prepare 1 tsp dried parsley
- Prepare 1 cup water
- Get 1/2 tsp white pepper powder
- Prepare cornbread
- Prepare 3 large eggs
- Take 3 cup cornflour
- Take 2 tbsp dried parsley
- Prepare 2 tsp granulated garlic powder
- Take 2 tsp baking powder
- Get 1 1/2 tsp salt
- Make ready 1 1/2 tsp lawry seasoned salt
- Take 2 tsp black molasses
- Take 2 tbsp sugar
- Take 1/4 cup olive oil
- Prepare 1 can evaporated milk 15 ounces
- Take topping
- Make ready 2 cup shredded Colby Jack cheese
- Take 1/3 cup grated parmesan cheese
Return meat to pot and stir with juices. This Cheese Burger Pot Pie sure is a fun twist on a traditional cheese burger. Besides, who doesn't truly love a puff pastry or pie crust cooked to. Be the first to review this recipe.
Instructions to make cheesy cornbread beef pot pie:
- in a pot brown your ground beef with potatoes and onions added add spices and vinegar and Worcestershire sauce
- add peas and corn
- cover and let cook 2 mins stir add water
- in a bowl mix baking powder amd cornflour along with dry ingredients
- add egg oil and molasses mix very well with hands when mixed wash hands add milk wisk till all mixture is well blended no lumps or dry pockets
- spray nonstick spray in a deep 9x13 pan spoon enough cor batter into bottom of pan just to cover bottom
- add filling taste before adding adjust seasoning
- when filling is in pan add remaining batter on top of filling add cheese on the very top
- ut into 450°F Fahrenheit oven
- bake 20 minutes
- let rest 5 minutes dip
- amd enjoy
To make the taco beef, heat the oil in a medium skillet over medium heat. Make these tasty cheese cornbread topped pot pies to freeze and eat later. Place dough circles over filled dishes. Cut several slits in top of crust with sharp knife. Place pies onto ungreased baking sheet; loosely cover with aluminum foil.
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