Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, lauki moong khichdi. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Lauki Moong khichdi is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Lauki Moong khichdi is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have lauki moong khichdi using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lauki Moong khichdi:
- Take rice, soaked
- Take green moong lentil
- Take bottle gourd, cubed
- Prepare tomato, chopped
- Make ready onion, chopped
- Take ginger grated
- Get peppercorns
- Make ready cloves
- Prepare turmeric powder
- Prepare green chili, chopped
- Make ready coriender powder
- Get Red chili powder
- Take Salt
- Make ready oil
- Take water
Instructions to make Lauki Moong khichdi:
- Heat oil in cooker, add cumin seeds, peppercorns, cloves and green chilli, after few seconds add onions, fry it till translucent.
- Add tomato and ginger, then add salt, red chilli powder, coriander powder, turmeric powder mix well.
- Then add moong dal and bottle gourd and rice two cup water and cover and cook for 2-3 whistles.
- Serve hot with curd.
So that’s going to wrap this up for this special food lauki moong khichdi recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
