Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, corn bread. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Cornbread is any quick bread containing cornmeal, and a Native American cuisine. They are usually leavened by baking powder. This savory cornbread recipe, or "Southern Cornbread," will teach you how to make cornbread with bacon drippings and then bake in a hot iron skillet.
Corn bread is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Corn bread is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook corn bread using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Corn bread:
- Make ready 170 g corn starch
- Take 150 g all purpose flour
- Take 1/1 /2 cups buttermilk
- Take 2 tsp baking powder
- Take 3/4 tsp baking soda
- Make ready 1/2 tsp salt
- Take 1/2 cup melted margarine
- Make ready 3 Tbsp honey
- Make ready 2 large eggs
Best Corn Bread Recipe. ( With Butter Milk). Tender, moist, golden, great corn flavor. This cornbread is a rare compromise between Southern and Northern cornbreads: it's "just right," as far as the amount of sugar. Budget Bytes » Recipes » Bread Recipes » Easy Homemade Cornbread.
Instructions to make Corn bread:
- Preheat oven to 180 degrees
- Grease an 8 inch square pan
- Stir the corn starch and buttermilk and let it sit
- In a separate bowl, sift flour, baking powder, baking soda and salt and mix
- Whisk melted margarine, honey and eggs in another bowl.
- Add to the cornstarch mixture and mix well.
- Mix in the flour until blended.
- Pour into the pan and bake for 25 minutes.
- Let it cool for 10 minutes and cut into squares.
To make your cornbread a little more fun, consider stirring in some add-ins, like cheddar cheese, roasted corn kernels, diced. Just the best vegan cornbread, perfect for serving with chili. It's wonderfully moist, perfectly sweet and only requires one bowl! Serve it as a side dish. Tip: When making corn bread, do not beat batter until smooth.
So that’s going to wrap it up for this exceptional food corn bread recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
