Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fried khichdi. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fried Khichdi is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Fried Khichdi is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have fried khichdi using 11 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Fried Khichdi:
- Take Rice
- Get Daal
- Prepare jeera
- Make ready Onion
- Prepare tomato
- Take pototo
- Make ready peas
- Take salt
- Prepare Black pepper
- Get ghee
- Make ready water
Steps to make Fried Khichdi:
- Take a cooker.
- Add ghee.
- Add jeera.
- Add onion, potato tomato and peas.
- Mix it well
- Add rice and daal
- Add water
- Add salt and black pepper
- Cover lid of the cooker.
- 2 whistles.
- Put in in a plate and garnish it.
- Fried khichdi is ready.
So that’s going to wrap it up with this special food fried khichdi recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
