Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mexican corn bread. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Mexican Corn Bread is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Mexican Corn Bread is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have mexican corn bread using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mexican Corn Bread:
- Prepare 2 stick butter
- Get 3/4 cup sugar
- Make ready 4 eggs
- Make ready 1 cup cheddar cheese (shredded)
- Take 4 oz can diced green chili's
- Make ready 1 cup flour
- Take 1 cup cornmeal
- Take 1 16 ounce can creamed corn
- Make ready 1/4 tsp salt
- Prepare 4 tsp baking powder
Steps to make Mexican Corn Bread:
- Cream the butter and sugar together
- Beat in the eggs.
- Add the cheese and green chili's.
- Stir in the flour, cornmeal, creamed corn, salt and baking powder.
- Bake at 350 for 50 minutes or until done. It should be golden brown and a toothpick should come out clean.
- I use a 12" cast iron pan for this recipe. I also use a little more sugar to sweeten it up.
So that is going to wrap this up with this exceptional food mexican corn bread recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
