Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, masala khichdi. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Masala khichdi is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Masala khichdi is something that I have loved my whole life.
moong dal masala khichdi with step by step photo and video recipe. khichdi recipe has some easy tips, recommendations and serving suggestions for this spicy masala khichdi recipe. firstly, in this. Masala Khichdi is a spicy variation of the simple khichdi. It is very healthy and the ultimate Indian comfort food prepared using rice and lentils.
To begin with this recipe, we have to first prepare a few ingredients. You can cook masala khichdi using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Masala khichdi:
- Get raw rice
- Prepare tur dal
- Take moong dal
- Make ready ginger garlic paste
- Prepare onion chopped
- Get tomato chopped
- Prepare red chilli powder
- Get Turmeric
- Get hing
- Get mustard and cumin
- Prepare coriander powder
- Get sambar masala
- Get curry leaves
- Get Coriander leaves chopped for garnishing
- Make ready Salt
- Make ready oil
Masala khichdi = comfort food at its best! This my perfect go-to meal/brunch option on days when I am rushed for time Masala khichdi recipe is an easy to make rice dish using few everyday ingredients. Vegetable Masala khichdi recipe with step by step photos - spiced and tasty vegetable khichdi made with mix vegetables I started cooking this particular masala khichdi many years back and still do. Masala khichdi is best served hot/ warm drizzled with some ghee.
Steps to make Masala khichdi:
- In a pressure cooker take oil add mustard cumin add hing then onion and saute. Add tomatoes and curry leaves and saute till soft.
- Add ginger garlic paste and all spices and mix well.
- Add washed rice and dal.
- Add 4-5 cups water, salt and pressure cook for 3 whistles
- Ready to serve with ghee
How To Make Masala Khichdi [RECIPE]. For more recipes related to Masala Khichdi checkout Dal Khichdi, Dal Khichdi, Chilka Moongdal Khichdi, Chilkewali Dal Khichdi. This masala khichdi is a complete meal in itself. This masala khichdi is an incredibly flavorful and hearty meal. It's flavored with whole spices and spice powders and made with rice and toor dal (arhar dal or pegion peas).
So that is going to wrap it up for this exceptional food masala khichdi recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
