Cornbread with Honey Whipped Butter
Cornbread with Honey Whipped Butter

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cornbread with honey whipped butter. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Random craving, but my neighbor had brought over some incredible cornbread a few days ago so I was dying for more. This recipe is more than simple and its outstanding served with an also very simple, whipped honey butter. Homemade cornbread with honey butter, of course!

Cornbread with Honey Whipped Butter is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Cornbread with Honey Whipped Butter is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook cornbread with honey whipped butter using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cornbread with Honey Whipped Butter:
  1. Take Ingredients for corn bread:
  2. Take 1 cup flour
  3. Take 1 cup yellow cornmeal
  4. Make ready 1/2 cup sugar
  5. Get 1 teaspoon salt
  6. Make ready 3 1/2 teaspoons baking powder
  7. Prepare 1/3 cup unsalted butter melted
  8. Prepare 1 egg beaten
  9. Get 1 cup milk
  10. Take Ingredients for honey whipped butter:
  11. Take 1/4 cup butter softened
  12. Get 2 Tablespoon honey

This is also delicious on the Whipped Cream Biscuits (I have posted on this site.). Pumpkin Cornbread with Whipped Honey Butter. With its moist consistency and bold flavor, cornbread makes the ultimate comfort dish, especially when smothered with rich, creamy butter. The honey in the cornbread adds a wonderful flavor!

Instructions to make Cornbread with Honey Whipped Butter:
  1. In a large mixing bowl, mix all the dry ingredients. In a medium bowl, mix all the wet ingredients. Combine the dry and the wet ingredients, mix until there are hardly any lumps.
  2. Preheat mini loaf pans in the air fryer at 400F (200C) for 2 minutes.
  3. Spray some oil into loaf pans. Scoop the batter into the pans, about 3/4 full, and air fry at 300F (150C) for about 20-22 minutes until the toothpick comes out clean or the internal temperature exceeds 194F (90C).
  4. In the meantime, use a mixer to whip the butter until fluffy. Then, add the honey and continue to mix until well incorporated.
  5. Spread the butter on to a slice of cornbread to serve.

This is probably the best cornbread I've ever had!! Nice fluffy cornbread, not too crumbly, not too stiff. A basic honey butter that's delicious on cornbread or muffins! Whip butter with mixer until fluffy. Gradually add in honey and mix until well blended.

So that’s going to wrap it up with this special food cornbread with honey whipped butter recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!