Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sabudana khichdi. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi. It is an easy snack and is a good recipe.
Sabudana khichdi is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Sabudana khichdi is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have sabudana khichdi using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sabudana khichdi:
- Get Peanut
- Make ready Potato
- Prepare Sabudana
- Take tomato
- Prepare green chilli
- Take mustard
- Make ready cumin
- Prepare Sendha namak
- Get Ghee
Sabudana Khichdi is delicious gluten free breakfast which popular across India and also had Sabudana Khichdi Recipe is a simple to cook and delicious to eat recipe. Sabudana Khichdi is the very popular Maharashtrian dish prepared with soaked sabudana, potatoes and roasted peanut powder. Sabudana khichadi is an Indian dish made from soaked sabudana (tapioca pearls). It is typically prepared in parts of Western India such as Maharashtra, Karnataka, Uttar Pradesh, Madhya Pradesh.
Instructions to make Sabudana khichdi:
- Hello friends, take 2 potatoes and cut like a small shape,and take peanuts and roast it.and grind it bt not so much grind.
- Heat ghee on pan,add chilli,mustard cumin seeds, tomatoes and fry.
- Add grind peanuts and add sabudana,sadudana soak for 1 hours.add salt
- Mix all of these and add coriander leaf.cooked and your recipe's is ready..
Sabudana Khichdi is a one of most widely preferred and healthy Indian khichdi served in breakfast or dinner on fasting days. Sabudana Khichdi Recipe (with Step by Step Photos). khichdi sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts. Sabudana khichdi is a popular Indian dish made for breakfast with sago/ tapioca pearls and potato Sabudana khichadi is new to me and made this only twice so far. I think this is famous vrat recipe.
So that is going to wrap it up with this special food sabudana khichdi recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
