Plastos (cornmeal pie)
Plastos (cornmeal pie)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, plastos (cornmeal pie). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Plastos (cornmeal pie) is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Plastos (cornmeal pie) is something that I have loved my whole life.

An extremely savory pie that is made with cornmeal. They make it in my village and Mamalakis featured it on his show during his visit. There are several different ways of making spinach pie (spanakopita) in Greece.

To begin with this recipe, we have to prepare a few ingredients. You can cook plastos (cornmeal pie) using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Plastos (cornmeal pie):
  1. Make ready 3 eggs
  2. Prepare 1 cup oil
  3. Make ready (about) 500 g cornmeal
  4. Get 250 g feta cheese
  5. Make ready 1 cup trahana
  6. Get 200 g butter
  7. Take 1 kg chard
  8. Take 1/2 kg zucchini flowers
  9. Take 1 bunch spring onions
  10. Make ready 1 bunch parsley
  11. Get salt, pepper

Se encuentran en células de algas, musgos, helechos, gimnospermas y angiospermas. Son orgánulos celulares eucarióticos, propios de las plantas y algas. Son estructuras auto replicantes rodeadas por una doble membrana. Su función principal es la producción y almacenamiento de importantes compuestos químicos usados por la célula.

Steps to make Plastos (cornmeal pie):
  1. Chop the chard, the onions, the parsley and place them in a bowl.
  2. Add the salt, the pepper, the eggs half of the oil and the trahana and mix thoroughly.
  3. Crumble the feta by hand and add it to the greens.
  4. Butter a baking tray and add a bit of oil.
  5. Dust the tray with plenty of cornmeal so that the whole surface is well covered and sprinkle with water.
  6. Add the filling you have prepared.
  7. Dust once more with the rest of the cornmeal and once again, sprinkle with water.
  8. Pour the rest of the oil and add little pieces of butter here and there.
  9. Bake for about an hour at 180 degrees.

We wash the spinach, then finely cut it. We cut the leeks in round pieces. Mix cornmeal, water, buttermilk, melted butter, sugar and salt together. Looking for unique recipes using cornmeal? Tamale pie is filled with seasoned ground beef, garlic, onions, corn and tomatoes and baked to perfection with a cheesy cornmeal crust.

So that is going to wrap it up with this exceptional food plastos (cornmeal pie) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!