Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, irmgards cheesy cornbread. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Irmgards Cheesy Cornbread is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Irmgards Cheesy Cornbread is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have irmgards cheesy cornbread using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Irmgards Cheesy Cornbread:
- Take 230 grams plain flour
- Get 115 grams fine yellow cornmeal
- Prepare 50 grams granulated sugar
- Make ready 2 tsp baking powder
- Take 1/4 tsp table salt
- Make ready 250 ml milk I used almond unsweetened
- Prepare 2 eggs beaten
- Make ready 70 grams grated mozzarella
Instructions to make Irmgards Cheesy Cornbread:
- Pre heat oven (fan assisted ) to 190° & grease & line a 8-9" pan
- Add eggs & milk together & mix
- Combine all dry ingredients together
- Pour egg & milk mix into dry ingredients and mix making sure all dry ingredients are wet
- Pour into tin & bake middle shelf for 20+ minutes until a cake tester pushed into centre comes out clean. Mine took 20 minutes
- Cool, turn out from tin then cut up into sizes required.
- Enjoy.i served mine with homemade ice cream.
So that is going to wrap this up for this special food irmgards cheesy cornbread recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
