Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, daliya khichdi. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Daliya Khichdi is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Daliya Khichdi is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have daliya khichdi using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Daliya Khichdi:
- Prepare Daliya (soaked)
- Prepare chopped potato
- Get fresh peas
- Make ready chopped onion
- Prepare chopped tomato
- Make ready chopped capsicum
- Prepare salt
- Get red chilli powder
- Get garam masala
- Take coriander powder
- Prepare chopped green chilli
- Prepare water
- Get oil
- Make ready cumin seeds
Instructions to make Daliya Khichdi:
- In a pressure cooker add oil and heat it
- Add cumin seeds and let them cracker
- Add chopped green chilli, onion and cook for 2 to 3 minutes
- Add capsicum, potato and peas
- Cook while and add tomato
- Cook for 4 to 5 minutes and add all the masala which is given in ingredients
- Mix well and add water
- Cook it till 4 to 5 whistle
- Serve hot
So that is going to wrap it up with this special food daliya khichdi recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
