Moong daal Khichdi
Moong daal Khichdi

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, moong daal khichdi. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Moong daal Khichdi is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Moong daal Khichdi is something that I have loved my entire life.

Moong Dal Khichdi is a complete meal in itself. Made with rice and lentils, khichdi is Khichdi is made in different ways in different parts of the country. The place I belong to. - Moong Dal Khichdi is a light Indian lunch or dinner food, which can be considered to be savoury poridge rice in the western world.

To begin with this particular recipe, we must first prepare a few components. You can have moong daal khichdi using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Moong daal Khichdi:
  1. Get green moong daal
  2. Make ready rice
  3. Prepare mustard oil
  4. Prepare cumin seeds
  5. Take onion sliced
  6. Get tomatoes
  7. Take ginger garlic paste
  8. Get green chillies
  9. Prepare salt
  10. Prepare Garam masala powder
  11. Take cinnamon stick
  12. Prepare star anise

Khichdi is made with the combination of rice and lentil. Moong Daal Khichdi is no exception. You can add or change it with different spices if you so wish. However, basic combination works just as well if you make it simple spices.

Instructions to make Moong daal Khichdi:
  1. Soak moong daal and rice separately for half an hour.
  2. Heat oil in a pressure cooker and add cumin seeds, whole Garam masala. After a minute add sliced onions and stir till it is golden in colour.
  3. Then add green chillies, ginger garlic paste, chopped tomatoes and cook for a while till tomatoes are little soft
  4. Then add 4 cups water, soaked daal and Rice with salt and pressure cook for only 2 whistles.
  5. Serve with any pickle or chutney of your choice.

Moong dal khichdi is a very basic and healthy food. Every house hold has their own recipe for khichdi. At my home khichdi was made with split moong dal and rice. Khichdi recipe for babies - Khichdi or dal khichdi is an Indian dish prepared with Making a moong dal khichdi for babies with vegetable may be one of the best ways to. Sabut moong dal khichdi is a simple one pot dish of whole green gram dal and rice.

So that’s going to wrap this up with this special food moong daal khichdi recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!