Aalu kofta
Aalu kofta

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aalu kofta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Aalu kofta is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Aalu kofta is something that I have loved my entire life.

Kofta Aalu Simple Recipe is here. If enjoyed so like the video. Subscribe for more intersting videos like this thank you! song used.

To get started with this particular recipe, we must prepare a few ingredients. You can cook aalu kofta using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Aalu kofta:
  1. Get middium size boiled potatoes
  2. Make ready gramflour
  3. Take cornflour
  4. Make ready Salt as per taste
  5. Take tspn garam masala
  6. Make ready chopped onion
  7. Get tamatoes
  8. Make ready tspn ginger garlic paste
  9. Get green chillies
  10. Prepare tspn turmeric powder
  11. Take tspn red chilly powder
  12. Get tspn corriander powder
  13. Prepare tspn amchur powder
  14. Make ready corriander leaves
  15. Take tspn cumming seeds
  16. Make ready hing
  17. Take Oil for frying

Make sure the paneer is fresh and. Malai kofta recipe - Potato paneer koftas served with a delicious creamy curry. Originally, the term kofta refers to meatballs. In India, the vegetarian version of koftas are quite popular.

Instructions to make Aalu kofta:
  1. Take a bowl mashed the boiled potatoes add cornflour, gram flour, salt and garam masala mix well.. Now take a small portion and make lemon size balls..
  2. Now heat oil for frying.. fry the balls till golden brown.. Now take them out on a kitchen towel.. Our kofta balls are ready..
  3. In a mixer jar add tamato green chillies and preapare tamato puree.. Now heat oil in a pan add hing and cumming seeds.. once cracked add chopped onion and garlic and ginger paste and cook till transparent
  4. Than add tamato puree red chilly powder, turmeric powder, corriander powder salt amchur powder and cook till oil is separated than add water..once water starts boiling add the kofta balls..
  5. Now add chopped coriander leaves and let it boils for 4-5 mints and switch off the flames..
  6. Our aalu kofta is ready to serve.. Garnish with coriander leaves.. Enjoy it with roti/paratha/ma'am..

Malai Kofta is a classic North Indian staple dish. Koftas added into a richly flavoured tomato cream base sauce to make a yummy and silky gravy whic. Easy North Indian Masala Curry Recipe. aloo paneer kofta recipe with step by step photos. melt in the mouth soft texture paneer kofta with a crisp exterior. in this recipe the koftas. Malai Kofta is a very popular North Indian dish & undoubtedly tops the list of foods ordered at Indian restaurants. Malai stands for cream and Kofta is a fried dumpling of mashed potatoes, paneer (Indian.

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