Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cracklin cornbread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cracklin Cornbread is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Cracklin Cornbread is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook cracklin cornbread using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cracklin Cornbread:
- Prepare 2 cup white lily self - rising buttermilk white cornmeal
- Take 1 large egg
- Make ready 1 cup cracklin's
- Take 1 cup water
- Get 1 1/2 cup milk (you can use 1 1/4 cup but I like more)
- Take 1/4 cup vegetable oil
- Make ready 1/4 cup sugar
Steps to make Cracklin Cornbread:
- Preheat oven to 425 . Soak cracklin's for 15 to 20 minutes. (You don't have to but I like them better soft.)
- Put oil in pan and place in oven.
- Beat egg and stir in cornmeal, milk, &sugar. Remove extra water from cracklin's and fold them in.
- Remove pan and pour oil in bowl mix a little then pour mix in pan and place in oven. Cook for 20 to 25 minutes. Remove butter top of cornbread then put in oven for 5 or 10 minutes. I turn my oven off and leave it in for a while.
- If you need more cornmeal do so but don't forget to a a little more milk as well. Enjoy!
So that is going to wrap it up for this exceptional food cracklin cornbread recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
