Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mango matka kulfi !!. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mango Matka Kulfi !! is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Mango Matka Kulfi !! is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have mango matka kulfi !! using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mango Matka Kulfi !!:
- Prepare Full Fat Milk
- Take Milkmaid or Condensed Milk
- Prepare Ripe Mangoes Roughly Chopped
- Prepare Ripe Mango Chopped in small pieces
- Get Fresh Mint Leaves for garnishing
Steps to make Mango Matka Kulfi !!:
- Heat up the milk in heavy bottom vessel and add milkmaid and bring it to boil. Turn off the flame and let it cool down completely.
- Once cooled, add roughly chopped mangoes to the cooled milk mixture and blend together to a smooth puree.
- Add some small pieces of mangoes to the puree and mix well. Pour the mixture in the matka.
- Put some small pieces of mangoes on top, cover with silver foil and keep it in deep freezer for 6 to 8 hrs or overnight to set.
- Garnish with fresh mint leaves and enjoy chilled delicious Mango Matka Kulfi.
So that’s going to wrap this up with this special food mango matka kulfi !! recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
