Slow cooker spaghetti & meatballs with marinara sauce
Slow cooker spaghetti & meatballs with marinara sauce

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker spaghetti & meatballs with marinara sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

In this easy cooking video, I make some spaghetti in my crock pot, or slow cooker. Cook a whole spaghetti squash in your slow cooker to have a nutritious alternative to pasta with very little work using this easy recipe. This fabulous recipe for slow-cooker spaghetti and meatballs tastes like something from a restaurant.

Slow cooker spaghetti & meatballs with marinara sauce is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Slow cooker spaghetti & meatballs with marinara sauce is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker spaghetti & meatballs with marinara sauce using 81 ingredients and 31 steps. Here is how you cook that.

The ingredients needed to make Slow cooker spaghetti & meatballs with marinara sauce:
  1. Prepare marinara sauce:
  2. Take Crushed Tomatoes
  3. Prepare Tomato Paste
  4. Make ready Water
  5. Get Yellow Onion, diced
  6. Make ready Garlic Cloves, minced
  7. Get Red Wine Vinegar
  8. Get Olive Oil, (add after sauce is done)
  9. Make ready Fresh Basil, minced
  10. Get Fresh Bay Leaves, whole
  11. Get Fresh Oregano, minced
  12. Prepare Crushed Red Pepper, dried
  13. Make ready each, Kosher Salt & Freshly Cracked Black Pepper
  14. Prepare meatballs:
  15. Make ready lbs. Ground Beef (lean)
  16. Prepare Plain Bread Crumbs
  17. Make ready LG. Egg, (beaten)
  18. Get Thyme, (dried)
  19. Take Garlic Powder
  20. Take Onion Powder
  21. Prepare Dried Mustard
  22. Get Kosher Salt
  23. Get Freshly Cracked Black Pepper
  24. Make ready spaghetti:
  25. Make ready Barrilla Linguine Pasta
  26. Make ready Olive Oil
  27. Prepare Kosher Salt (pot)
  28. Take marinara sauce:
  29. Take Crushed Tomatoes
  30. Take Tomato Paste
  31. Make ready Water
  32. Get Yellow Onion, diced
  33. Take Garlic Cloves, minced
  34. Get Red Wine Vinegar
  35. Get Olive Oil, (add after sauce is done)
  36. Get Fresh Basil, minced
  37. Take Fresh Bay Leaves, whole
  38. Get Fresh Oregano, minced
  39. Take Crushed Red Pepper, dried
  40. Prepare each, Kosher Salt & Freshly Cracked Black Pepper
  41. Get meatballs:
  42. Take lbs. Ground Beef (lean)
  43. Get Plain Bread Crumbs
  44. Get LG. Egg, (beaten)
  45. Make ready Thyme, (dried)
  46. Prepare Garlic Powder
  47. Prepare Onion Powder
  48. Prepare Dried Mustard
  49. Make ready Kosher Salt
  50. Get Freshly Cracked Black Pepper
  51. Take spaghetti:
  52. Prepare Barrilla Linguine Pasta
  53. Prepare Olive Oil
  54. Make ready Kosher Salt (pot)
  55. Make ready marinara sauce:
  56. Take Crushed Tomatoes
  57. Get Tomato Paste
  58. Get Water
  59. Take Yellow Onion, diced
  60. Get Garlic Cloves, minced
  61. Take Red Wine Vinegar
  62. Prepare Olive Oil, (add after sauce is done)
  63. Prepare Fresh Basil, minced
  64. Prepare Fresh Bay Leaves, whole
  65. Make ready Fresh Oregano, minced
  66. Take Crushed Red Pepper, dried
  67. Take each, Kosher Salt & Freshly Cracked Black Pepper
  68. Make ready meatballs:
  69. Prepare lbs. Ground Beef (lean)
  70. Take Plain Bread Crumbs
  71. Make ready LG. Egg, (beaten)
  72. Prepare Thyme, (dried)
  73. Make ready Garlic Powder
  74. Take Onion Powder
  75. Take Dried Mustard
  76. Make ready Kosher Salt
  77. Make ready Freshly Cracked Black Pepper
  78. Prepare spaghetti:
  79. Make ready Barrilla Linguine Pasta
  80. Prepare Olive Oil
  81. Take Kosher Salt (pot)

It's already no-fuss, but throwing everything into a slow cooker makes it even better and easier! Before stewing to perfection in your slow cooker, this sauce does require a crucial couple minutes of If you've been searching for "the one," that is a reliably delicious spaghetti sauce that will please. This Slow Cooker Spaghetti Sauce is the perfect dinner solution for busy weeknights! Made with garden fresh tomatoes, you can taste the freshness in every bite.

Instructions to make Slow cooker spaghetti & meatballs with marinara sauce:
  1. Marinara sauce:
  2. Dice onion and mince garlic, basil, and oregano; add to slow cooker.
  3. Add rest of ingredients to slow cooker; cook for 8 hours.
  4. Meatballs:
  5. In a large bowl mix together ground beef, beaten egg, & bread crumbs.
  6. Add rest of ingredients; mix well.
  7. Roll meat mixture into 12 - 2" balls; bake @ 375 degrees for 30 minutes.
  8. When marinara sauce is almost done; add the meatballs to the sauce and finish slow cooking.
  9. Spaghetti:
  10. Cook pasta according to the pkg. directions; adding Olive oil & Salt to the water. When done; drain and serve with sauce & meatballs.
  11. Add a salad & garlic bread…..Have fun!
  12. Marinara sauce:
  13. Marinara sauce:
  14. Add rest of ingredients to slow cooker; cook for 8 hours.
  15. Meatballs:
  16. In a large bowl mix together ground beef, beaten egg, & bread crumbs.
  17. Add rest of ingredients; mix well.
  18. Roll meat mixture into 12 - 2" balls; bake @ 375 degrees for 30 minutes.
  19. When marinara sauce is almost done; add the meatballs to the sauce and finish slow cooking.
  20. Spaghetti:
  21. Cook pasta according to the pkg. directions; adding Olive oil & Salt to the water. When done; drain and serve with sauce & meatballs.
  22. Add a salad & garlic bread…..Have fun!
  23. Add rest of ingredients to slow cooker; cook for 8 hours.
  24. Meatballs:
  25. In a large bowl mix together ground beef, beaten egg, & bread crumbs.
  26. Add rest of ingredients; mix well.
  27. Roll meat mixture into 12 - 2" balls; bake @ 375 degrees for 30 minutes.
  28. When marinara sauce is almost done; add the meatballs to the sauce and finish slow cooking.
  29. Spaghetti:
  30. Cook pasta according to the pkg. directions; adding Olive oil & Salt to the water. When done; drain and serve with sauce & meatballs.
  31. Add a salad & garlic bread…..Have fun!

Make it with or without meat - your. Slow Cooker Spaghetti Squash takes the mystery and effort out of preparing this sometimes large and awkward vegetable. Batch cook a healthy Bolognese using your slow cooker. Try this Crockpot spaghetti casserole tonight! Ever since I shared my Slow Cooker Spaghetti Bolognese Sauce, you've been asking me for ways to cook spaghetti in the slow cooker.

So that is going to wrap this up with this exceptional food slow cooker spaghetti & meatballs with marinara sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!