Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my sweet chilli peppered meatballs & lemon garlic dip. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
My Sweet Chilli Peppered Meatballs & Lemon Garlic Dip is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. My Sweet Chilli Peppered Meatballs & Lemon Garlic Dip is something that I’ve loved my whole life.
Meatballs in Sweet Chilli Sauce, I hope you like them as much as we did! Ingenious cooking for difficult times like corona virus lock down. Very fast way to Cook a very delicious simple sweet and sour meatballs made with ground.
To get started with this recipe, we have to first prepare a few components. You can have my sweet chilli peppered meatballs & lemon garlic dip using 10 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make My Sweet Chilli Peppered Meatballs & Lemon Garlic Dip:
- Prepare 500 g Minced Beef
- Take 1 small onion diced small
- Get 1/2 cup Sweet mixed Peppers
- Get 1/2 fresh green chilli chopped
- Get 1/2 tsp black pepper
- Make ready 1 good pinch Salt
- Prepare 1 egg
- Get 1 tsp olive oil
- Get 4 tbls Breadcrumbs
- Make ready 6 tbls flour
Mix and allow to soak for a minute until softened. Add the sweet chilli sauce and cook for another minute, turning the meatballs over until glossy. While the meatballs are cooking, make the salsa by combining all the ingredients. Warm the pitta breads in a toaster or under the grill.
Instructions to make My Sweet Chilli Peppered Meatballs & Lemon Garlic Dip:
- In a large mixing bowl add the peppers, Onion, Minced Beef, Pepper, Salt breadcrumbs, Sweet chilli Sauce, Diced Grern Chilli, Olive oil and 1 Egg. Mix all together and mix well.
- Mix
- Mix
- Mix in as you add the ingredients.
- Add 2 tbls of flour on a surfice to roll your meat balls
- Mix all in if its still too wet add a little more flour
- Sprinkle flour on a surface and run the ball over it then squeeze and roll it around in the flour then put the meat balls in a oven dish with foil. I made them big and made unlucky 13 π
- You are best to fry in a frying pan with a spray of oil very little until they are browned and stuck into a ball. Just for 2 minutes rolling them around just half at a time
- Roll them around then place them back on the oven dish. Roll again into shape then add them to a preheated Oven on medium heat.150 after 20 minutes turn them around gently and spray a little olive oil on them but very little.
- When they are cooked serve in a dish with a sweet chilli dipping sauce or a lemon & Mayonaise dipping sauce. You could have a sweet Garlic dip would go well too.
- I chose garlic lemon mayonaise
The pepper in this case is chilli peppers; and the salt is chunky sea salt. This recipe uses frozen, oven chips so there is minimal work involved, and We often eat these on their own with a sweet chilli dipping sauce for an easy, delicious dinner. Making these at home instead of grabbing them from a. One quick and easy dinner that you can make for your family is Sweet and Sour Meatballs. In a large mixing bowl, combine ground pork, minced onion, salt, ground black pepper, egg, and bread crumbs.
So that’s going to wrap this up for this special food my sweet chilli peppered meatballs & lemon garlic dip recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!