Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, veg dosa wth coconut chutney. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Veg Dosa wth Coconut CHUTNEY is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Veg Dosa wth Coconut CHUTNEY is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have veg dosa wth coconut chutney using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Veg Dosa wth Coconut CHUTNEY:
- Take 250 gm Dosa Batter
- Get 1 carrot
- Prepare handful green peas(boiled)
- Prepare 1 small size Capsicum
- Get 1 small size beet
- Prepare 1 small size tomato
- Take 2 Green chillies
- Take handful corns
- Make ready 1 Small size onion
- Prepare For coconut CHUTNEY
- Prepare 1/2 coconut
- Make ready 1 inch Ginger
- Make ready 3 Green Chillies
- Make ready 2 tsp rosted chana(chickpeas)
- Take to taste salt
Steps to make Veg Dosa wth Coconut CHUTNEY:
- First season all the vegetabel and keep it aside,take dosa better add salt,then heat up dosa pan sprinkle oil over it,pour dosa better over it,then add all the vegetables over dosa.
- Now leave the dosa to.cook on low flame for 2minutes.
- Veg dosa ie ready to serve.garnish with coriander or any of your chocie.
So that is going to wrap this up for this exceptional food veg dosa wth coconut chutney recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
