Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fluffy doughnut. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fluffy Doughnut is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Fluffy Doughnut is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook fluffy doughnut using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fluffy Doughnut:
- Take 5 cups flour
- Take 2 eggs
- Prepare 1 cup warm milk
- Prepare 1/2 cup warm water
- Make ready 4 tbsp butter
- Get 3/4 cup sugar
- Make ready 1 tbspn instant dry yeast
- Prepare 1/2 tspn salt
- Make ready 1 tspn flavour
Instructions to make Fluffy Doughnut:
- In a clean bowl, mix in your flour, sugar, milk, yeast, egg, and flavour.
- Add in your water and mix till it forms a dough. Then add in butter, mix well and knead till it forms a smooth dough.
- Cover and allow it to rest for 30mins until it doubles in size.
- Flour a work table and knock down dough to remove trapped air, knead the dough again and again to have a smooth elastic dough.
- Cut into desired size shape like ball. Allow to rise again.
- Preheat oil(do not overheat the oil and the heat should be low). Place a finger into the center of the dough and make a ring or use a bottle cover to make the ring.
- Lastly deep fry and serve hot.
- Can dust sugar on it if desired and can as well glaze it with chocolate sauce or condensed milk just like mine…
So that’s going to wrap this up with this special food fluffy doughnut recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!