Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی
Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, persian scrambled eggs with feta cheese and dillپنیر برشته گیلانی. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have persian scrambled eggs with feta cheese and dillپنیر برشته گیلانی using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی:
  1. Make ready 4 eggs
  2. Get 200 g local cheese or Feta cheese, broken into small pieces
  3. Get 2 cloves garlic, grated
  4. Take 1 tbsp dried dill leaves
  5. Get 1/4 tsp turmeric powder
  6. Make ready to taste salt and pepper
  7. Take Butter
Instructions to make Persian Scrambled eggs with Feta Cheese and Dillپنیر برشته گیلانی:
  1. Ingredients
  2. Break the cheese into small pieces and set it aside. Crack the eggs in a bowl. Add dried dill leaves. Season with salt and whisk the eggs until mixed well and set it aside too.
  3. Melt some butter in a pan over medium-low heat. Add turmeric powder and freshly ground pepper. Saute for few seconds. Then, add grated garlic and fry it for a minute.
  4. Now, add pieces of cheese and fry 1-2 minutes. - Finally, add the mixture of beaten eggs into the pan and mix all ingredients. Keep stirring until the eggs are scrambled and set.
  5. Serve panir breshteh with rice or flat naan bread or toasted bread.

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