Beetroot halwa
Beetroot halwa

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beetroot halwa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beetroot halwa is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Beetroot halwa is something that I’ve loved my whole life. They’re nice and they look fantastic.

Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have.

To begin with this particular recipe, we must first prepare a few components. You can cook beetroot halwa using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beetroot halwa:
  1. Prepare grated beetroot
  2. Take sugar
  3. Get water
  4. Take sooji
  5. Take ghee
  6. Take cashews
  7. Make ready raisins
  8. Prepare cardamom powder

Beetroot Halwa - a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture and tastes similar to Carrot Halwa (Gajar Halwa). Home » BEETROOT RECIPES » Beetroot halwa recipe The first time I tried beetroot halwa, it was total disaster, I ended up in making. Beetroot Halwa is a delicious fudge-like pudding that is made from grated beetroot stewed in milk and spiced with cardamom.

Steps to make Beetroot halwa:
  1. In a heavy bottom pan/kadai add 1 tbsp ghee.Roasy cashews and raisins separately and remove thin from pan to a plate/bowl.
  2. Then in the same kadai roast sooji.Remove this also from kadai.
  3. Then add remaining ghee.Add grated beetroot to this and roast for 2 minutes.
  4. Then to this add roasted sooji.Again mix and roast for another minute.
  5. Then to this add water and sugar.Combine them and cook for 5 minutes by closing the lid.
  6. Then open the lid and cook until it becomes halwa consistency.
  7. Then add cardamom powder and roasted nuts and mix them well.Our beetroot halwa is ready.
  8. In this you can reduce sugar or add khoya or condensed milk for substitute for sugar.

Beets are highly nutritious and great for cardiovascular health. Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great. Even those who hate beetroots will love this delicious halwa. Easy Beetroot Halwa is a super easy to make and delicious Indian sweet.

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