Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fettuccine chicken/ tofu with tequila. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fettuccine chicken/ tofu with tequila is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Fettuccine chicken/ tofu with tequila is something that I’ve loved my whole life.
Chicken Tequila Fettuccine - Tequila-Lime marinated juicy chicken, creamy tangy lime-cream sauce coated fettuccine pasta, with crunchy peppers, shallots and asparagus. Every forkful of this Italian dinner has something to love! This, my friends, is a restaurant quality pasta dinner which you can. chicken and soy sauce; toss and add reserved tequila/lime paste and cream.
To get started with this particular recipe, we must prepare a few components. You can cook fettuccine chicken/ tofu with tequila using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fettuccine chicken/ tofu with tequila:
- Prepare 1 clove garlic minced
- Make ready 2/3 tbls minced jalapeños
- Get 1 tbls unsalted butter
- Make ready 60 ml vegetable stock
- Take 2 tbls tequila
- Get 1/2 tbls lime juice
- Prepare 120 ml cream
- Get 1 tbls soy sauce
- Make ready 2/3 tbls rice oil
- Make ready 1 chicken breast / tofu (125g per person)
- Prepare s&p
- Take 1/6 red onion finely sliced
- Take 1/4 red pepper/ capsicum finely sliced
- Prepare 1/4 yellow pepper/ capsicum finely sliced
- Take Bunch coriander chopped
- Take Fettuccini for two
View top rated Chicken tequila fettuccine recipes with ratings and reviews. I replace the tofu with chopped chicken breast. I also add shredded carrots and a little more green onion. I omit the chili paste and ginger because I don't normally have.
Instructions to make Fettuccine chicken/ tofu with tequila:
- Garlic, jalapeño and butter in a fry pan on medium heat to soften. Add stock, tequila, lime juice and cook until reduced to a glaze. Remove from heat and whisk in cream and soy sauce.
- Cook pasta to al dente and remove from heat, drain.
- Meanwhile, season chicken/tofu and fry in rice oil for 3-4 minutes until brown. Cube chicken and cook until all cooked through. Remove from pan. Add onion and peppers to pan and fry for 2-3 mins to soften. Add chicken back to pan. Add pasta to pan. Add cream mixture and coriander and toss while cooking for 1-2 mins, then serve in warmed bowls. Lime slice for garnish.
Fettuccine alfredo - Fettuccine that has been tossed with melted butter, heavy cream, and parmesan cheese. This allows you to slice the finished tofu like you would a chicken breast over the top of the pasta. If you prefer, you can still cut the tofu into smaller blocks and adjust the baking time to avoid. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. Add the chicken and let it brown in the pan, cooking until no pink is showing.
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