Fettuccine Alfredo Recipe
Fettuccine Alfredo Recipe

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fettuccine alfredo recipe. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Fettuccine Alfredo Recipe is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Fettuccine Alfredo Recipe is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have fettuccine alfredo recipe using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fettuccine Alfredo Recipe:
  1. Make ready 1 box or half of a box of any kind of noodles you prefer
  2. Take 3 tsp red onion
  3. Take 4 tbsp butter
  4. Get 3/4 cup italian cheese blend
  5. Take 2 cup milk
  6. Prepare 1/3 cup spinach
  7. Prepare 1 tsp 1/8 garlic powder
  8. Make ready 1 tsp salt
  9. Get 3 tbsp flour
  10. Make ready 1/2 tsp pepper
  11. Get 1/4 tsp italian seasoning
  12. Prepare 1/3 cup broccoli
  13. Make ready 10 each cherry or grape tomatoes cut in half
Steps to make Fettuccine Alfredo Recipe:
  1. in medium sauce pan melt butter then add the red onion cook until tender and then add milk bring to boil then add cheese blend let the cheese melt then add 3 tbsp flour cook until thickened
  2. and in another pan cook the spinach and broccoli and tomatoes for about 7-9 minutes or until done
  3. meanwhile boil the pasta until done then drain pasta and pour in a large bowl and mix the sauce with pasta then add the vegetables then seasonings stir and its ready to serve

So that’s going to wrap this up for this special food fettuccine alfredo recipe recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!