Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, pepper and feta frittata. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Frittatas are an egg dish originating in Italy, where eggs are cooked in a skillet with other ingredients added like, meat, cheese, and vegetables. Use leftover ingredients to make a frittata, like this Roasted Red Pepper and Feta Frittata. Great for breakfast, brunch or even dinner!
Pepper and feta frittata is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Pepper and feta frittata is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have pepper and feta frittata using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pepper and feta frittata:
- Make ready large eggs
- Take Sliced pepper
- Get Chopped onion
- Take Feta cheese
- Get Olive oil
Or serve with sautéed potatoes and green beans for a more substantial dinner. This flavorful frittata is perfect for a light and easy family lunch. Or serve with sauteed potatoes and green beans for a more substantial dinner. Rinse the peppers, cut in half, remove seeds and white pith, and cut into fine strips.
Steps to make Pepper and feta frittata:
- Fry onions and peppers in some oil until soft. Meanwhile beat eggs in a bowl
- Add eggs to the pan and give a little mix with a fork. Crumble in the feta cheese. Cook for about 3-4 minutes on low to medium heat. Finish off under a hot grill
- Leave to rest and cool a little. I served mine with McCain smiley faces 😁
Mix the eggs with the salt, pepperoncini and parsley, then mix in the cheese and pour into the pan over the vegetables. In a large ovenproof saute pan over high heat, add the olive oil, onions, sausage, garlic and oregano In a large bowl, whisk together the eggs, cream, feta cheese, smoked salt and pepper. Pour the mixture into the saute pan and bake until the eggs. This one features shiitakes mushrooms, bell peppers, feta, and onions. But - as with all frittatas, these are just suggestions.
So that is going to wrap this up for this special food pepper and feta frittata recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
