Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, zucchini fritters in the oven. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Oven baked zucchini fritters are so crunchy, healthy, simple to make and very addictive. Delicious and easy to make, they are great for an appetizer! Prep zucchini: Shred zucchini on a grater or food processor with attachment saves a ton of time.
Zucchini fritters in the oven is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Zucchini fritters in the oven is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have zucchini fritters in the oven using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini fritters in the oven:
- Take 1 kg grated zucchini
- Prepare 1 large onion, grated
- Prepare 1 cup breadcrumbs
- Prepare 1 tbsp flour
- Make ready 1-2 eggs
- Take 300 g cheese (feta cheese, dried mizithra, yellow cheeses)
- Prepare 3 tbsp oil
- Make ready oregano
- Make ready parsley
- Take dill
- Prepare spearmint
- Make ready salt, pepper
I served these Greek style zucchini fritters with garlic yogurt dill sauce, the sauce I normally serve with grilled or fried zucchini. You can make or buy tzatziki, it will work What is important to make the perfect healthy oven baked zucchini and feta cakes it to drain the liquid from the zucchini very well. Here's a perfect Paleo alternative, just in time for this weekend's TV-and-finger-food celebrations: zucchini fritters served plain or topped with pulled pork, shredded chicken, or any other favorite topping. Quick and easy to make, these Zucchini Fritters make for a healthy appetizer, side dish, light meal or even snack.
Instructions to make Zucchini fritters in the oven:
- Squeeze the grated zucchini to let out the excess liquids.
- Mix it with the rest of the ingredients..
- Form patties and bake on greaseproof paper or a baking sheet brushed with oil at 200°C until golden brown. Alternatively, you may fry them.
They're bound to become a favorite! Zucchini fritters made extra crispy and extra tasty with the addition of parmesan! Crispy on the outside, and moist but not soggy on the inside. Trim ends off zucchini and grate them either on the large holes of a box grater or, if you have one, using the shredding blade of a food processor. Mario Batali had a recipe for zucchini fritters in last months Bon Appetit with ricotta in the recipe.
So that is going to wrap this up for this exceptional food zucchini fritters in the oven recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
