Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, gochujang stew of chicken and beans. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Gochujang Stew of Chicken and Beans is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Gochujang Stew of Chicken and Beans is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook gochujang stew of chicken and beans using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gochujang Stew of Chicken and Beans:
- Get Chicken (thigh or breast meat)
- Take Beans (in brine)
- Make ready Onion
- Get ◎ Ketchup
- Prepare ◎Gochujang
- Make ready ◎Consomme bouillon powder
- Prepare ◎Honey
- Prepare Plain flour
- Take Salt and pepper
- Make ready to fry Vegetable oil
Steps to make Gochujang Stew of Chicken and Beans:
- Remove any sinews or excess fat from the chicken and cut into bite sizes. Cut the onion into thin wedges. Combine the ◎ ingredients.
- Heat the oil in a frying pan. Coat the chicken with flour and fry over medium heat.
- After the chicken turns golden brown, add the onion and fry.
- When the onion has wilted, pour in 100 ml of water (not listed) and add the beans. Simmer for about 10 minutes. Taste and season with salt and pepper. Turn off the heat.
- Transfer to a serving dish. Garnish with chopped green vegetables such as scallions (not listed) to your liking.
So that’s going to wrap this up with this special food gochujang stew of chicken and beans recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!